VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect from the Acetic Acid may be the Acetyl Molecule.Acetobacter would be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) that is ubiquitous. Just leave an open wine bottle readily available for a number of weeks and Acetobacter will swiftly understand it immediate